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Eat Your Way Around the World (Ages 8-18)
September 8, 2015 @ 12:30 pm - 1:20 pm
Led by: Christina Baer and Elaine Anderson-Wood
Imagine exploring the world through food, crafts and diverse cultural experiences! This class will allow students to individually research a country or regional topic to their heart’s content. Our initial fall session will explore Montana during the eighteen and early nineteen hundreds, including some of our Native American tribes. Chinese and other cultures present during gold mining camp days, as well as pioneer, cowboy and ranching influences will all be “taste tested” during this course.